{"id":22468,"date":"2024-07-10T06:39:21","date_gmt":"2024-07-10T06:39:21","guid":{"rendered":"https:\/\/www.euegeajans.com\/?p=22468"},"modified":"2024-07-10T06:39:22","modified_gmt":"2024-07-10T06:39:22","slug":"prof-dr-dincer-deniz-baligi-ile-kultur-baligi-arasinda-saglikli-beslenme-acisindan-onemli-bir-fark-yok","status":"publish","type":"post","link":"https:\/\/www.euegeajans.com\/index.php\/2024\/07\/10\/prof-dr-dincer-deniz-baligi-ile-kultur-baligi-arasinda-saglikli-beslenme-acisindan-onemli-bir-fark-yok\/","title":{"rendered":"Prof. Dr. Din\u00e7er, \u201cDeniz bal\u0131\u011f\u0131 ile k\u00fclt\u00fcr bal\u0131\u011f\u0131 aras\u0131nda sa\u011fl\u0131kl\u0131 beslenme a\u00e7\u0131s\u0131ndan \u00f6nemli bir fark yok\u201d"},"content":{"rendered":"

\u00a0Egeli bilim insan\u0131 Prof. Dr. Din\u00e7er, bal\u0131k\u00e7\u0131l\u0131k sekt\u00f6r\u00fcn\u00fc ve bal\u0131k t\u00fcketiminin \u00f6nemini anlatt\u0131<\/strong><\/p>\n

\u00a0<\/b>Yasin Timur- Ahmad Firas Majawaz-\u0130rem Sarg\u0131n<\/p>\n

Yaz mevsimiyle birlikte bal\u0131k\u00e7\u0131l\u0131kta av yasaklar\u0131n\u0131n ba\u015flamas\u0131 dolay\u0131s\u0131yla k\u00fclt\u00fcr bal\u0131klar\u0131na olan talep artt\u0131. Ege \u00dcniversitesi Su \u00dcr\u00fcnleri Fak\u00fcltesi Dekan Yard\u0131mc\u0131s\u0131 ve \u0130\u015fleme Teknolojisi Anabilim Dal\u0131 \u00d6\u011fretim \u00dcyesi Prof. Dr. M. Tolga Din\u00e7er, k\u00fclt\u00fcr ve deniz bal\u0131k\u00e7\u0131l\u0131\u011f\u0131, T\u00fcrkiye\u2019de bal\u0131k yeti\u015ftiricili\u011fi ve bal\u0131k t\u00fcketimi konusunda \u00f6nemli bilgiler verdi.<\/p>\n

\"\"T\u00fcrkiye\u2019de ki\u015fi ba\u015f\u0131na d\u00fc\u015fen su \u00fcr\u00fcnleri t\u00fcketiminin d\u00fcnya ortalamas\u0131na g\u00f6re d\u00fc\u015f\u00fck oldu\u011funu ifade eden Prof. Dr. Din\u00e7er, \u201cT\u00fcrkiye\u2019de su \u00fcr\u00fcnleri t\u00fcketimi b\u00f6lgelere g\u00f6re farkl\u0131l\u0131k g\u00f6stermekle birlikte, 2023 y\u0131l\u0131nda ki\u015fi ba\u015f\u0131 y\u0131ll\u0131k su \u00fcr\u00fcnleri t\u00fcketimi 7 kilogram olarak kay\u0131tlara ge\u00e7mi\u015ftir. De\u011fi\u015fen t\u00fcketici tercihleri, teknolojideki ilerlemeler ve gelir art\u0131\u015flar\u0131 ile birlikte son 60 y\u0131lda su \u00fcr\u00fcnleri t\u00fcketimi g\u00f6zle g\u00f6r\u00fcl\u00fcr oranda artm\u0131\u015ft\u0131r. D\u00fcnyada bal\u0131k t\u00fcketimi, 1961 y\u0131l\u0131nda ki\u015fi ba\u015f\u0131na 9 kilogram iken, 2020 y\u0131l\u0131nda 20,2 kilograma y\u00fckselmi\u015ftir. Ki\u015fi ba\u015f\u0131 su \u00fcr\u00fcnleri t\u00fcketiminin y\u00fczde 75’i bal\u0131klardan,\u00a0 y\u00fczde 12’si yumu\u015fak\u00e7alardan,\u00a0 y\u00fczde 13’\u00fc kabuklu deniz \u00fcr\u00fcnlerinden kar\u015f\u0131lanm\u0131\u015ft\u0131r. \u00dclkeler aras\u0131nda bal\u0131k t\u00fcketim miktar\u0131ndaki farkl\u0131l\u0131\u011f\u0131n t\u00fcketicilerin gelir seviyesinden ve beslenme k\u00fclt\u00fcr\u00fcnden kaynakland\u0131\u011f\u0131 tespite edilmi\u015ftir. D\u00fc\u015f\u00fck gelirli, g\u0131da a\u00e7\u0131\u011f\u0131 bulunan \u00fclkelerde 2019’da ki\u015fi ba\u015f\u0131na bal\u0131k t\u00fcketimi 5,4 kilogram olarak tespit edilirken, orta gelirli \u00fclkelerde 15,2 kilogram, y\u00fcksek gelirli \u00fclkelerde ise 26,5 kilogram oldu\u011fu D\u00fcnya G\u0131da \u00d6rg\u00fct\u00fc (FAO)\u2019nun kay\u0131tlar\u0131nda g\u00f6r\u00fclmektedir.<\/p>\n

\u201cAvrupa\u2019da t\u00fcketilen 4 bal\u0131ktan 1’i T\u00fcrkiye\u2019den\u201d<\/b><\/p>\n

\"\"T\u00fcrkiye\u2019nin bal\u0131k \u00fcretiminde lider konumdaki \u00fclkelerden birisi oldu\u011funu dile getiren Prof. Dr. Din\u00e7er, \u201cT\u00fcrkiye’nin \u00fcretti\u011fi \u00e7iftlik bal\u0131\u011f\u0131, ba\u015fta Avrupa Birli\u011fi \u00fclkeleri olmak \u00fczere d\u00fcnya \u00e7ap\u0131nda 100’e yak\u0131n \u00fclkeye ihra\u00e7 edilmektedir. T\u00fcrkiye’deki bal\u0131k yeti\u015ftiricilik sekt\u00f6r\u00fcn\u00fcn dayand\u0131\u011f\u0131 3 t\u00fcr; alabal\u0131k, \u00e7ipura ve levrektir. Avrupa’da alabal\u0131k yeti\u015ftiricili\u011finde birinci ve deniz bal\u0131klar yeti\u015ftiricili\u011finde ise bazen birinci bazen ikinci s\u0131rada yer alan T\u00fcrkiye, her zaman lider konumdad\u0131r. Avrupa Birli\u011fi \u00fcye \u00fclkelerinin bal\u0131k tezg\u00e2hlar\u0131ndaki her 4 bal\u0131ktan 1 tanesinin T\u00fcrk bal\u0131\u011f\u0131 olmas\u0131 bunun en \u00e7arp\u0131c\u0131 g\u00f6stergesidir. D\u00fcnyan\u0131n en g\u00fczel k\u0131y\u0131lar\u0131na ve i\u00e7 su alanlar\u0131na sahip \u00fclkemizde su \u00fcr\u00fcnleri \u00fcretimi 2023 y\u0131l\u0131nda bir \u00f6nceki y\u0131la g\u00f6re y\u00fczde 18,6 artarak 1 milyon 7 bin 921 ton olarak ger\u00e7ekle\u015fmi\u015ftir. Su \u00fcr\u00fcnleri \u00fcretiminde avc\u0131l\u0131ktan elde edilen \u00fcr\u00fcn miktar\u0131n\u0131n azal\u0131p, yeti\u015ftiricilikten elde edilen \u00fcr\u00fcn miktar\u0131n\u0131n art\u0131\u015f g\u00f6stermesi, k\u00fcresel anlamda da \u00fcretimin do\u011fru y\u00f6nelimde oldu\u011funu g\u00f6stermektedir. Bu y\u00f6nelimde hi\u00e7 ku\u015fkusuz yeti\u015fmi\u015f su \u00fcr\u00fcnleri m\u00fchendislerinin pay\u0131 \u00e7ok ama \u00e7ok b\u00fcy\u00fckt\u00fcr. T\u00fcrkiye\u2019nin su \u00fcr\u00fcnleri ihracat\u0131nda 2023 hedefi olan 1 milyar dolarl\u0131k ihracat rakam\u0131na, yakla\u015f\u0131k 100 \u00fclkeye ger\u00e7ekle\u015ftirilen ihracat sonucunda 1,7 milyar dolar olarak ger\u00e7ekle\u015fmi\u015ftir. T\u00fcrkiye\u2019nin marka de\u011feri olan T\u00fcrk somonu konusunda 3 y\u0131ld\u0131r devam eden \u00f6nemli \u00e7al\u0131\u015fmalar neticesinde bu bal\u0131\u011f\u0131n \u00fcretimi, bir \u00f6nceki y\u0131la g\u00f6re y\u00fczde 45 artarak 66 bin tonu ge\u00e7mi\u015ftir. 2024 y\u0131l\u0131 sonunda 100 bin tonluk bir \u00fcretim kapasitesine ula\u015f\u0131lmas\u0131 beklenmektedir\u201d diye konu\u015ftu.<\/p>\n

\u201cDo\u011fa bal\u0131\u011f\u0131 ile yeti\u015ftiricilik bal\u0131\u011f\u0131 aras\u0131nda \u00f6nemli bir \u00a0fark yok\u201d<\/b><\/p>\n

Yap\u0131lan bilimsel \u00e7al\u0131\u015fmalar\u0131n, do\u011fa bal\u0131\u011f\u0131 ile yeti\u015ftiricilik bal\u0131\u011f\u0131 aras\u0131nda iddia edildi\u011fi gibi \u00f6nemli farkl\u0131l\u0131klar\u0131n bulunmad\u0131\u011f\u0131n\u0131 g\u00f6sterdi\u011fini s\u00f6yleyen Prof. Dr. Din\u00e7er, \u201cBal\u0131k ve su \u00fcr\u00fcnleri t\u00fcketiminin faydalar\u0131 a\u00e7\u0131s\u0131ndan \u00f6n plana \u00e7\u0131kan omega 3, t\u00fcm bal\u0131\u011f\u0131n toplam v\u00fccut a\u011f\u0131rl\u0131\u011f\u0131n\u0131n y\u00fczde 0,5 ile y\u00fczde 5 oran\u0131n\u0131 kapsamaktad\u0131r. Bu noktada sadece bal\u0131k t\u00fcketiminin faydas\u0131 denilince omega 3’\u00fc esas almak eksik bir yakla\u015f\u0131m olacakt\u0131r. Gerek rahat sindirilebilir protein yap\u0131s\u0131 gerek ise y\u00fcksek protein i\u00e7eri\u011finin yan\u0131nda, bal\u0131\u011f\u0131n derisinde ve kemiklerinde bulunan mineral i\u00e7eri\u011fi de \u00f6zel bir g\u0131da oldu\u011funu g\u00f6stermesi bak\u0131m\u0131ndan olduk\u00e7a \u00f6nemlidir. En zengin omega 3 ve omega 6 kaynaklar\u0131 ya\u011fl\u0131 ve pelajik bal\u0131k t\u00fcrleridir; fakat bu \u00fclkemizde her ge\u00e7en g\u00fcn geli\u015fen su \u00fcr\u00fcnleri yeti\u015ftiricilik sekt\u00f6r\u00fc \u00fcr\u00fcnlerinde olmad\u0131\u011f\u0131 anlam\u0131na gelmez. Levrek ve \u00e7ipura bal\u0131klar\u0131n\u0131n beyaz etli bal\u0131klar olmas\u0131 ve doku, kas aras\u0131nda depolanan \u00e7oklu doymam\u0131\u015f ya\u011f asidi miktarlar\u0131n\u0131n sardalya ve hamsi gibi bal\u0131klara g\u00f6re daha d\u00fc\u015f\u00fck olmas\u0131, bu t\u00fcrlerin k\u0131yaslanmas\u0131 ad\u0131na hatad\u0131r. Do\u011fru k\u0131yaslama do\u011fadan yakalanan \u00e7ipura veya levrek ile yeti\u015ftiricili\u011fi yap\u0131lan \u00e7ipura veya levre\u011fin kendi i\u00e7erisinde kar\u015f\u0131la\u015ft\u0131r\u0131lmas\u0131d\u0131r. Yap\u0131lan bilimsel \u00e7al\u0131\u015fmalar, do\u011fa bal\u0131\u011f\u0131 ile yeti\u015ftiricilik bal\u0131\u011f\u0131 aras\u0131nda iddia edildi\u011fi gibi \u00f6nemli farkl\u0131l\u0131klar\u0131n olmad\u0131\u011f\u0131n\u0131 g\u00f6stermi\u015ftir\u201d dedi.<\/p>\n

\u201cDezenformasyonlar sekt\u00f6re zarar veriyor\u201d<\/b><\/p>\n

\"\"K\u00fclt\u00fcr bal\u0131k\u00e7\u0131l\u0131\u011f\u0131 ile ilgili dezenformasyonlar oldu\u011funu s\u00f6yleyen Prof. Dr. Din\u00e7er, “Yurt d\u0131\u015f\u0131nda talep g\u00f6ren bal\u0131klar\u0131n t\u00fcketilmesinin sa\u011fl\u0131k a\u00e7\u0131s\u0131ndan zarar\u0131 yok. Bu bal\u0131klar\u0131n bir\u00e7ok bilimsel \u00e7al\u0131\u015fma ile faydalar\u0131 ortaya konulmu\u015ftur. Bal\u0131k \u00e7iftliklerinin ilk kurulum a\u015famas\u0131nda 10’un \u00fczerinde farkl\u0131 kurumdan izin al\u0131nmas\u0131 gerekir. Tar\u0131m ve Orman Bakanl\u0131\u011f\u0131 taraf\u0131ndan \u00fcretimden paketlemeye kadar her a\u015fama d\u00fczenli olarak denetlenmektedir. Kimi \u00fclkelerde bal\u0131klara uygulanan genetik m\u00fcdahaleler T\u00fcrkiye su \u00fcr\u00fcnleri yeti\u015ftiricilik sekt\u00f6r\u00fcnde uygulanmamaktad\u0131r. Ancak baz\u0131 yay\u0131n organlar\u0131nda farkl\u0131 uzmanl\u0131k alan\u0131na sahip kimi ki\u015filerin \u00e7iftlik bal\u0131\u011f\u0131 t\u00fcketimine y\u00f6nelik olarak hatal\u0131 s\u00f6ylemlerle T\u00fcrkiye su \u00fcr\u00fcnleri sekt\u00f6r\u00fcne ve dolay\u0131s\u0131yla bu konuda emek, para ve zaman harcayan insanlara kar\u015f\u0131 b\u00fcy\u00fck haks\u0131zl\u0131k yapt\u0131klar\u0131n\u0131 ve bas\u0131nda yer alan haberlerin su \u00fcr\u00fcnleri yeti\u015ftiricili\u011fi sekt\u00f6r\u00fcn\u00fc olumsuz etkiledi\u011fi bilinmelidir. Son 15 y\u0131lda yap\u0131lan yat\u0131r\u0131mlar ile say\u0131l\u0131 \u00fclkede mevcut olan bir teknoloji kullanarak neredeyse do\u011fadan yakalanan bal\u0131klar\u0131n yar\u0131 fiyat\u0131na gelecek bir bedelle halk\u0131m\u0131za sat\u0131\u015fa sunulan bu bal\u0131klar\u0131n, bir\u00e7ok bilimsel \u00e7al\u0131\u015fma ile faydalar\u0131 ortaya konulmu\u015ftur” dedi.<\/p>\n","protected":false},"excerpt":{"rendered":"

\u00a0Egeli bilim insan\u0131 Prof. Dr. Din\u00e7er, bal\u0131k\u00e7\u0131l\u0131k sekt\u00f6r\u00fcn\u00fc ve bal\u0131k t\u00fcketiminin \u00f6nemini anlatt\u0131 \u00a0Yasin Timur-…<\/p>\n","protected":false},"author":2,"featured_media":22469,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[99,1,70],"tags":[],"class_list":["post-22468","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-egitim","category-gncl","category-kampus"],"featured_image_urls":{"full":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1.jpg",1500,1000,false],"thumbnail":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1-150x150.jpg",150,150,true],"medium":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1-300x200.jpg",300,200,true],"medium_large":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1-768x512.jpg",640,427,true],"large":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1-1024x683.jpg",640,427,true],"1536x1536":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1.jpg",1500,1000,false],"2048x2048":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1.jpg",1500,1000,false],"newsphere-slider-full":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1-1280x720.jpg",1280,720,true],"newsphere-featured":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1-1024x683.jpg",1024,683,true],"newsphere-medium":["https:\/\/www.euegeajans.com\/wp-content\/uploads\/2024\/07\/Prof.-Dr.-Dincer-Deniz-baligi-ile-kultur-baligi-arasinda-fark-yok-1-720x380.jpg",720,380,true]},"author_info":{"display_name":"Editor","author_link":"https:\/\/www.euegeajans.com\/index.php\/author\/editor\/"},"category_info":"E\u011fitim<\/a> G\u00fcncel<\/a> Kamp\u00fcs<\/a>","tag_info":"Kamp\u00fcs","comment_count":"0","_links":{"self":[{"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/posts\/22468","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/comments?post=22468"}],"version-history":[{"count":1,"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/posts\/22468\/revisions"}],"predecessor-version":[{"id":22473,"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/posts\/22468\/revisions\/22473"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/media\/22469"}],"wp:attachment":[{"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/media?parent=22468"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/categories?post=22468"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.euegeajans.com\/index.php\/wp-json\/wp\/v2\/tags?post=22468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}